Corks and Forks

Corks and Forks

Thursday evening, March 26, 2015

UW-Fond du Lac University Center Commons

5 pm  International Hors d'oeuvres/cash bar

6 pm  Four-course dinner featuring tastes of the Caribbean

7 pm  Presentation of the 2015 Spirit of Excellence Award to Jim and Ginny Gilmore

Featured Cuisine in 2015 is Caribbean!

Live & Silent Auction, Cork Pull, Fork it Over, 50/50 Raffle and more!

Individual reservations are $75 per person - call (920) 929-1111. Reservations are needed in advance. No walk-ins for this event.

Table of 8 Sponsorships and Event Sponsorships Available

Call the UW-Fond du Lac Foundation Office at 920-929-1335 for information on being a sponsor for this event.

Sponsors:

Thank you to the 2015 event sponosrs listed to the right.