Thank you everyone for a very successful event in 2013. We raised over $18,000!
SAVE the DATE: Next year's Corks and Forks event will be held on March 20, 2014.
Featured cuisine will be Greek.
Proceeds benefit UW-Fond du Lac Foundation and Student Scholarships.
In 2013 the event featured:
Interational Hors d'oeuvres
Your passport to a selection of cuisines including sweet and sour beef pyramids (Asian), lamb pastry puffs (Greek), jerk veggie phylo cups (Caribbean) and cilantro lime chicken squares (Latin).
Cash bar and silent auction
Four Course Dinner-Italian
Created by Linstrom's Special Occasion Catering
Presentation of 2013 Spirit of Excellence Award to Judith Berger O'Brien
Call the UW-Fond du Lac Foundation Office at 920-929-1335 for information on being a sponsor for this event.